Oolong is a class of tea as well as a kind of tea. Oolong tea is half-fermented and thus is relatively thick in flavor. Oolong tea is very popular in south-east China and Taiwan and also the most used tea for Kung Fu Cha. You got to love this - Oolong is an emulsifier for fat and cholesterol. Like a savior for today's junk food eaters. And since Oolong emulsifies, make sure you don't drink it with an empty stomach. You may feel like being punched in the stomach if you do so.

Oolong Teas Class Name in Chinese Mandarin Pronunciation Place of Origin - Tea Name Meaning in English (for Tea Name only) Oolong Tea An Xi - Tie Guan Yin Iron Guan Yin (goddess of mercifulness) Oolong Tea Wu Yi - Da Hong Pao Big Red Robe Oolong Tea Song Zhong Dan Cong SONG Species Lone Bush Oolong Tea Feng Huang - Shui Xian Water Fairy Oolong Tea Yong Chun - Fo Shou Buddha's Hand