Red Tea
 

Chinese don't have high tea but Chinese do drink Red tea.

 
Red tea is "Black Tea" by Western classification. Could be that the degree of fermentation for Chinese red tea reaches the international standard for black tea.
Red tea is not a major hit in China.
Red tea's known way of usage, at least to Kam, is to make tea eggs.
  
Red Teas
Class Name in Chinese Mandarin Pronunciation
Place of Origin - Tea Name		 Meaning in English
(for Tea Name only)
Red Tea Qi Men - Hung Cha Red Tea
Red Tea Ying De - Hung Cha Red Tea (no fancy names. the place of origin is what tells the teas apart)
   

Credit goes to tea ally of FunAlliance.com for supplying materials and samples of
chinese tea| yixing teapots|gaiwans| teacups| tea accessories
 and for  teaching Kam to rediscover Chinese tea
 copyright 2001-2009 ChineseTeas101.com