• Red tea in Chinese is sometimes translated to English as “Black Tea”. Could be that the degree of fermentation for Chinese red tea reaches the international standard for black tea.
  • Red tea is not a major hit in China.
  • Some red tea is used to make Tea Egg – a savory snack found in food markets across China.
Tea ClassName in ChineseMandarin Pronunciation (Place of origin – Tea name)Meaning in English
Red TeaQi Men – Hung ChaRed Tea
Red TeaYing De – Hung ChaRed Tea (no fancy names. the place of origin is what tells the teas apart)